fruit paste

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• fruit paste — повидло …   English-Russian travelling dictionary

• Fruit salad — (also called Macedonia ) is a dish consisting of various kinds of fruit, served either in their own juices or a syrup. In different forms fruit salad can be served as an appetizer, a side salad, or a dessert. When served as an appetizer or as a… …   Wikipedia

• Paste — Paste, n. [OF. paste, F. p[^a]te, L. pasta, fr. Gr. ? barley broth; cf. ? barley porridge, ? sprinkled with salt, ? to sprinkle. Cf. {Pasty}, n., {Patty}.] 1. A soft composition, as of flour moistened with water or milk, or of earth moistened to… …   The Collaborative International Dictionary of English

• Paste eel — Paste Paste, n. [OF. paste, F. p[^a]te, L. pasta, fr. Gr. ? barley broth; cf. ? barley porridge, ? sprinkled with salt, ? to sprinkle. Cf. {Pasty}, n., {Patty}.] 1. A soft composition, as of flour moistened with water or milk, or of earth… …   The Collaborative International Dictionary of English

• paste — /payst/, n., v., pasted, pasting. n. 1. a mixture of flour and water, often with starch or the like, used for causing paper or other material to adhere to something. 2. any soft, smooth, and plastic material or preparation. 3. dough, esp. when… …   Universalium

• paste — [[t]pe͟ɪst[/t]] pastes, pasting, pasted 1) N MASS Paste is a soft, wet, sticky mixture of a substance and a liquid, which can be spread easily. Some types of paste are used to stick things together. He then sticks it back together with flour… …   English dictionary

• paste — I. noun Etymology: Middle English, from Anglo French, from Late Latin pasta dough, paste Date: 14th century 1. a. a dough that contains a considerable proportion of fat and is used for pastry crust or fancy rolls b. a confection made by… …   New Collegiate Dictionary

• paste — [[t]peɪst[/t]] n. v. past•ed, past•ing 1) a mixture of flour and water, often with starch or the like, used for causing paper or other material to adhere to something 2) any soft, smooth, plastic material or preparation 3) coo dough, esp. when… …   From formal English to slang

• Fruit butter — A fruit butter is a sweet spread made of fruit cooked to a paste, then lightly sweetened. It falls into the same category as jelly and jam. Apple butter is a common example.The fruit is cooked at first, but not too much, as the fruit will burn… …   Wikipedia

• Shrimp paste — or shrimp sauce, is a common ingredient used in Southeast Asian and Southern Chinese cuisine. It is known as terasi (also spelled trassi , terasie ) in Indonesian, Ngapi in Burmese kapi (กะปิ) in Thai, Khmer and Lao language, belacan (also… …   Wikipedia

• Dried fruit — Traditional dried fruit retain most of the nutritional benefits of fresh fruit, and gain others …   Wikipedia